Thank God for David Bowie, who lifted us from the drabness of suburbia, and showed us glittering possibilities. Thank God for erotica, exotica, lean, mean, back beat, slim hipswing, saxophone overblown. Thank … Continue reading →
OK. So, how many coffee lovers are there in ‘da house’? Few types of food or drink have had a bigger influence over time than coffee. It has even featured in art … Continue reading →
Recycling materials is useful and, yet, cool. It also is very much in fashion these days. This is not about sustainability and other corporate concepts, though. Artists keep using what … Continue reading →
They say that nothing is new. That everything has already been invented. I think this is true in terms of food. For example, pasties. When I first came to London, … Continue reading →
Have you celebrated St Patrick´s Day this weekend? Been to a St Paddy´s party? I bet you must´ve seen more pints of Guinness or Murphy´s around than in one whole … Continue reading →
When I heard about the Bowiefest at the ICA in London in September last year, I wondered why Bowie, why again. Was there something else cooking? Was one of the … Continue reading →
The Chinese New Year is upon us again – where´s Januay gone? I am looking forward to joining the celebrations in London tomorrow. People seem to be taking a greater interest in … Continue reading →
We all enjoy eating good food, no matter where we are from. Focus differs from country to country when it comes to the way we enjoy it, though. While some … Continue reading →
I guess that eating healthier and getting slimmer are some of the top New Year resolutions for many people. How many of you have recently thought about that after all … Continue reading →